Menu

Changing Lunch Menu

At MOS, we serve a changing lunch menu that changes with the season. Choose between 3, 4, 5 or 6 courses and be surprised by fresh, creative dishes. For vegetarians, we put together a separate menu with the same attention to taste and presentation. Enjoying the view in the middle of the day.
4 courses
90, -
5 courses
105, -
6 courses
120, -

Dinner menu

All dishes on the menu can also be ordered á la carte.
4 courses
105, -
5 courses
125, -
6 courses
140, -
King fish | haddock liver | sorrel | frozen feta | cauliflower | salted currants | buckwheat.
Soft shell crab | salted rhubarb | eggplant | bonito | samphire sesame cream.
Behoort tot het 5 gangen menu.
Asparagus | squid | Zeeland mussel | kohlrabi | grapefruit | anchovy | fenugreek beurre blanc
Optioneel: Imperial kaviaar op het gerecht Per persoon 10 gram € 25,-.
Sweetbread | cecina | egg yolk | morels | spinach |  spring legumes.
Behoort tot het 6 gangen menu.
Veal tenderloin | polenta | chioggia beet | crapaudine beet | piment d'Espelette jus
Strawberry | after eight | blondie | mastiha ice cream. or
Chocolate | sea buckthorn | sereh | yoghurt | jasmine.
Burgundy cheeses.
Optional 22, -
Check out our wine list

Vegetarian menu

All dishes on the menu can also be ordered á la carte.
4 courses
105, -
5 courses
120, -
6 courses
130, -
Pickled carrot | roasted leek mousse | muhammara | spinach | merlot vinaigrette.
Jerusalem artichoke | sea buckthorn berry | figs | Appenzeller | caper leaves | currants.
Dry aged salsify | apple | egg yolk cream | macadamia | lavas beurre blanc
Bbq maitake | peanut | black radish | spicy tomato | nori
Part of the 6-course menu
Mabrè potato | yellow beetroot | pumpkin | roasted onion and timut pepper sauce
Blood orange | aji amarillo | white chocolate | pumpkin seed | merengue.
Burgundy cheeses.
Optional 20, -
Check out our wine list

You will experience the best we can tell you about MOS at the table. We look forward to welcoming you.

Reserve online