Every detail counts.
With each guest.

Where it all started

In 2015, MOS opened its doors at the IJdok in Amsterdam. With one clear ambition: to create a restaurant where the quality of the food and the experience around dinner are equally high. A place where you can not only eat well, but also enjoy everything around it. The water, the atmosphere, the service, everything contributes to an evening that is more than just dinner.

The philosophy
behind the kitchen

Our French-international cuisine uses seasonal products of exceptional quality and creates dishes where pure ingredients, technology and creativity meet subtly. Each dish has been carefully prepared, with attention to harmony and balance, so that your culinary experience is carefully tailored where taste always comes first.

Quality, human
warmth

The people
behind MOS

At MOS, a dedicated team guarantees an evening of quality. From kitchen to hall, each employee brings together passion, precision and attention to detail, so that your experience is shaped to perfection. Everything we do is tailored to one goal: your MOS experience.

Do you have a dietary requirement or an allergy? We adapt the menu for you where possible. Do you have little time as a business guest? We adjust the pace of the service to you.

You will experience the best we can tell you about MOS at the table. We look forward to welcoming you.

Reserve online