Dinner Menu
Mackerel | jamon Duroc | bloody Mary | sourdough | wild garlic | sorrel.
Black cod | mushroom | miso | Hollandaise horseradish | bouillon | sea buckthorn berry.
Imperial caviar to share 30 grams € 75,- or 50 grams € 125,- Per person 10 grams € 25,-
White asparagus | lobster salad | squid | beef fat | rhubarb | beurre blanc | ”Asparagusdog”.
Imperial caviar to share 30 grams € 75,- or 50 grams € 125,- Per person 10 grams € 25,-
Veal cheek | ravioli | morels | garden pea cream | broad beans | turnip | gherkin.
Belongs to the 6 course menu
Roasted lamb | stew | coffee | cima di rapa | vadouvan | corn | lamb jus.
Burgundy cheeses.
Optional € 22,-
Pineapple | calamansi | hazelnut | salted caramel
5 Courses
€ 120 // Vega €100
6 Courses
€ 140 // Vega € 115
We also have a vegetarian menu available.
All dishes from the menu can also be ordered á la carte.
Vega Dinner Menu
Carrot ciboust | smoked carrots | yuzu | coconut | katjang pedis.
Eggplant tempura | umeboshi | roasted peppers |
kombu vinaigrette | crispy sprouts.
kombu vinaigrette | crispy sprouts.
Lukewarm leek terrine | radicchio | pecan nut | white port jus | lemon | Belper knolle.
Imperial caviar to share 30 grams € 75,- or 50 grams € 125,- Per person 10 grams € 25,-
Celeriac | gruyerè | sage | truffle | juniper berry | softly cooked egg yolk.
Belongs to the 6 course menu
Roasted cauliflower | maitake | beetroot | black olive | tarragon | white beans.
Burgundy cheeses.
Optional € 22,-
Pineapple | calamansi | hazelnut | salted caramel
5 Courses
€ 120 // Vega €100
6 Courses
€ 140 // Vega € 115
We also have a vegetarian menu available.
All dishes from the menu can also be ordered á la carte.
Changing Lunch Menu
4 Courses
€ 85
5 Courses
€ 100
6 Courses
€ 115
We also have a vegetarian menu available.
